Lanzerac Blog & Latest News
Lanzerac Blog & Latest News
Join Lanzerac & @Sandton Hotel this July!
On 29 July, get ready for an unforgettable food and wine experience, hosted by Chef Renzo Bico and Cellar Master Wynand Lategan. Chef Renzo Bico is the head chef of @Sandton Hotel, and together with Lanzerac’s Wynand Lategan, they will take you on a cork and culinary journey. Chef [...]
LANZERAC A LITTLE LONGER
As soon as the first cold front rolls in from the Atlantic Ocean, the green season begins in the Cape. As winemakers, we appreciate that Winter dormancy is critical for grapevines – it prepares them for renewed growth in the Spring. But did you know that a Winter vacation, [...]
Lanzerac Awarded Three Medals of Excellence in the Tim Atkin Sa Wine Report
Tim Atkin (MW), British Master of Wine, and award-winning wine journalist released his annual South African Wine Report, which has become a significant indicator of wine quality in South Africa. South Africa is making [...]
Support Stellenbosch
Stellenbosch is well and truly open for business and ready to welcome you back to experience the #warmheart of the Winelands. In a collaborative town effort – endorsed by the Stellenbosch Municipality, Stellenbosch University [...]
Marinated Spring Lamb Flatbreads with Labneh & Pickled Cucumber Salad
Marinated Spring Lamb Flatbreads with Labneh & Pickled Cucumber Salad by Chef Stephen Fraser Ingredients 300g Labneh FLATBREADS 375g self-raising flour (plus extra for dusting) 350g Greek yoghurt 1 [...]
