Marinated Spring Lamb Flatbreads with Labneh & Pickled Cucumber Salad

Marinated Spring Lamb Flatbreads with Labneh & Pickled Cucumber Salad by Chef Stephen Fraser Ingredients 300g Labneh FLATBREADS 375g self-raising flour (plus extra for dusting) 350g Greek yoghurt 1 pinch of salt 30mls olive oil 30g butter 1 clove garlic (minced) PICKLED CUCUMBER SALAD [...]

2020-09-04T09:52:18+02:00September 4th, 2020|Recipes|
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