The excitement of harvest season often steals the spotlight, with vineyards buzzing with activity throughout the summer months. Yet it is the quiet, cold days of winter that lay the foundation for a successful harvest. Though frequently overlooked, this season of rest is essential, ensuring that vines are healthy and capable of producing high-quality grapes in the year ahead.
During winter dormancy, the vineyard may appear to be in a state of pause. With no leaves for photosynthesis, the vines rely on carbohydrates stored in their trunks and roots. With the vineyard’s metabolism almost non-existent (much like ours during winter), these stored reserves are vital for reawakening in the spring.
Luckily, there’s a solution to our metabolism dilemma. Winter is the perfect time to experiment with pairings that go beyond the obvious. With a roaring fire, comfort foods like soups, cheeses, and desserts are the perfect dishes to help you recharge and unwind.
The Jonkershoek Sauvignon Blanc might not seem like the stereotypical winter wine, but paired with creamy potato and leek soup or a baked Camembert with preserved quince, it’s guaranteed to become a go-to during July’s chilly evenings.
With its salmon pink hues, the Jonkershoek Pinotage Rosé dazzles as the perfect companion to the start of spring. During winter, though, it sparkles when paired with a salmon risotto. The rosé’s fresh, yet lingering taste is fantastic at enhancing the flavours of the salmon and elevating the dish.
Lanzerac’s Jonkershoek Reserve, a captivating blend of Cabernet Sauvignon, Syrah, and Petit Verdot, delights with Cabernet aromas and that distinct Syrah softness on the palate. It’s the perfect excuse to fire up the fondue and indulge.
Winter, chocolate, and wine: a combination made in heaven. This July, let Lanzerac’s Tasting Room and & Deli serve up the perfect pairing of Jonkershoek wines with tailor-made ganache chocolate. Five wines, five ganache chocolates, and a roaring fire; there’s no better way to drive away the winter’s chill.
As essential as the winter rest is to the vineyards, so is the joy and mirth experienced through wine, food and the company of friends and family. Uncork with Lanzerac this July and revel in the bliss that winter can provide.
