Long Table Dinner
Heritage Day is the iconic celebration of diverse cultures, traditions, and history. Here at Lanzerac, the Grande Dame is synonymous with old-world charm and rich Cape heritage, dating back to 1692 and nestled in the foothills of the idyllic Jonkershoek Valley of Stellenbosch. This year we invite you to [...]
Eggs Benedict By Chef Stephen Fraser
Eggs Benedict by Chef Stephen Fraser Ingredients HOLLANDAISE 3 egg yolks 2 tablespoons of tarragon or white wine vinegar 250ml melted butter (remove foam from the top) squeeze of [...]
WHAT IS SELF-CARE?
Taking care of yourself first means creating lasting good-for-you habits that changes “me-time” into a lifestyle. So, start the process of self-love by celebrating yourself (and other women) this month through easy yet lasting life [...]
Prawn, Mango & Avocado Salad
Prawn, Mango & Avocado Salad By Chef Stephen Fraser Ingredients 12-24 medium to large prawns (or cooked prawns) 1 fresh mangos 1 avocado 1 small bulb fennel 2 heads [...]
