Lanzerac Blog & Latest News
Lanzerac Blog & Latest News
Wine & Friends, the Perfect Blend
It comes as no surprise that celebrating International Pinotage Day at Lanzerac is a highlight on all Pinotage Lovers’ calendar each year. Professor Abraham Izak Perold, the first Professor of Viticulture at the University of Stellenbosch, created Pinotage in 1925. His cross-pollination of Pinot Noir and Cinsaut only produced four [...]
Lanzerac Keldermeester Versameling
Lanzerac Keldermeester Versameling The Lanzerac Keldermeester Versameling wines are the brainchild of Cellar Master Wynand Lategan, focusing on experimentation, both from a variety and terroir perspective. The range comprising both reds and whites, made in boutique quantities of less than 3000 bottles, draws inspiration from the Jonkershoek valley and [...]
LANZERAC A LITTLE LONGER
As soon as the first cold front rolls in from the Atlantic Ocean, the green season begins in the Cape. As winemakers, we appreciate that Winter dormancy is critical for grapevines – it prepares [...]
CUISINE A LA LANZERAC
For 330 years, Lanzerac has been justifiably famous for its exceptional cuisine. The turn of this new season sees the launching of the new Autumn/Winter menus at our restaurants, Manor Kitchen and Taphuis. Reimagined [...]
CHOCOLATE HAS A SEASON
Usher Winter in with our delicious June wine promotion, a wine and chocolate pairing that you can enjoy in the comfort of your own home. The mixed case includes: • Sauvignon Blanc - paired [...]