November in the Vineyards
Spring turns to early summer in South Africa’s winelands, the vineyards come alive with energy and colour. November is a month of transformation — when the quiet promise of spring gives way to the confident rhythm of the growing season. Golden days and mild nights create the perfect conditions [...]
Fine Dining Etiquette – A Super Easy Guide
Here's a super easy guide on Fine Dining Etiquette and what you should know when eating out in fancy restaurants.
Lanzerac Scones by Chef Stephen Fraser
Lanzerac Scones by Chef Stephen Fraser Ingredients FOR THE SCONE 200g butter 350g cake flour 75g caster sugar 150ml butter milk 1.5 eggs (75g) 15g baking powder 1/2 tsp [...]
Afternoon Tea: How to Host a Perfect Tea Party
In the mood for an unforgettable afternoon tea experience this winter? Lanzerac shares how to host the perfect party. A Little History of Afternoon Tea Afternoon Tea’s history is steeped in mystery, but many [...]