Lanzerac Blog & Latest News
Lanzerac Blog & Latest News
From Lanzerac With Love
Join us in the Manor Kitchen for a night of romance paired with exquisite cuisine and wine. Enjoy a delicious candle-lit dinner of fire-roasted honeyed prawns, smoked beef fillet and so many more delectable plates. Finish off date night with a decadent raspberry mousse and a macaroon made with [...]
Taphuis and Manor Kitchen have joined the Street Smart initiative.
StreetSmart South Africa has been in operation since June 2005 under the founding patronage of Emeritus Archbishop Desmond Tutu. The funds raised go to selected and approved organisations that run programmes for the normalisation of street and vulnerable children’s lives. The restaurants, accommodation establishments and wine tasting centres in [...]
GRIDDLED RIB-EYE STEAK WITH GORGONZOLA SAUCE
GRIDDLED RIB-EYE STEAK WITH GORGONZOLA SAUCE by Chef Stephen Fraser Ingredients For the Gorgonzola sauce 2 tbsp butter 3 garlic cloves minced 1 sprig rosemary 1 cup cream 1 tsp lemon juice 100g Gorgonzola crumbled salt and pepper to taste For the [...]
Lanzerac Kicks off the New Year With a Wellness Masterclass
The popular Lanzerac Summer Masterclass series is back with a Wellness Masterclass to kick off the new year. After a stressful 2020, this event aims to inspire guests to embrace the ‘new year, new [...]
Coronavirus Update
Lanzerac Welcomes You Back This recent period has created an opportunity for the Lanzerac team to reinvent their ways of welcoming you back to the Estate. We have started with a phased reopening of [...]
