Beef Wellington Recipe
Makes: 6 portions Preparation Time: 1 hour Cooking Time: 40mins (including resting) Ingredients: 1kg Beef fillet Duxelle mix (see recipe below) 8 slices of Parma ham or Black Forest ham Herb Crepe (see recipe below) 2tbs English/Dijon mustard 1 roll of puff pastry 2 Egg Yolks Salt Freshly [...]



















