Cellar Door Price R 140 | Wine Club Price R 112

This full-bodied Chardonnay showcases prominent primary citrus aromas on the nose followed by a complexity of flavours including lemon, clover, ginger and vanilla. The palate reveals an excellent balance between fruit, acidity and softness with a lingering aftertaste.

Food Suggestions:

This elegant Chardonnay pairs beautifully with a smoked salmon terrine, roast crayfish with truffle sauce crème or poached sea bass with potatoes in a white wine, cream and chive sauce.

Tasting Notes:

Chardonnay 2019