Father’s Day Lunch – Share the day with Dad.
Create timeless memories with the one you call Dad and share smiles around crackling fires at Lanzerac. Embark on a feast as you take a journey through historical grandeur when arriving in Craven Lounge for a whiskey inspired cocktail and Starters such as Oysters Rockefeller cooked on open flames. [...]
A DAY IN THE LIFE OF CHEF STEPHEN FRASER AT LANZERAC
Executive chef at Lanzerac, Stephen Fraser, heads up the kitchen of one of South Africa’s oldest landmark estates seemingly with ease. This must be, in part thanks to his energetic nature, and part experience and [...]
Clover Lamb Koftas Recipe by Chef Stephen Fraser
In the mood for some meatballs? Then give today’s recipe a go – Clover Lamb Koftas. These Middle Eastern inspired kebabs are PACKED with flavour and is perfectly partnered with a zesty Clover Classic Yoghurt-Based [...]
Baby Calamari with Dill Cream and Fennel Salad Recipe
Learn how to make chef-quality dinners for your friends and family, that tastes delicious as well. Chef Stephen Fraser has included a recipe to teach us how to be a little more confident in the [...]
