Warming Hearts in Collaboration with Tracey Lange Cares
Lanzerac is honoured to be part of the KFM TLC Party, an initiative aimed at providing warmth and love to those in desperate need of a little tender, loving care during the winter season. Known for her empathetic heart and philanthropic ventures, Tracey Lange – a renowned radio broadcaster [...]
Junior Sous Chef
Department: FOOD & BEVERAGE Reports to: Senior Sous Chef/ Executive Chef Position Summary: A junior sous chef operates as the assistant to a sous chef. This means that as much responsibility as the sous [...]
Uncorking Tradition with a Sword
Whether you're at a fancy party or a grand event, witnessing sabrage is always a spectacle. But behind the sharp blade and the celebratory pop, lies a story rooted in French military tradition, opulence, [...]
Lanzerac Pinotage Burger – Masterfully created by Executive Chef Stephen Fraser
HANDS-ON TIME: 1 hour (components 24hr) TOTAL TIME: 1 1/2 hours SERVES: 2 Ingredients: 2x180g Wagyu Beef Patties Salt/pepper/braai spice 2x burger buns 4 slices streaky bacon 2-4 slices white cheddar 4-6 tbsp red [...]
