Your May Pairing Guide: Wines Made for Cooler Evenings
May is a time of change in the winelands. Green treetops slowly embrace more rustic hues, blue skies give way to cloudy greys, and the contents of wineglasses everywhere morph into scarlet and purple. The changing of the season brings chilly breezes, the lighting of fireplaces, hearty meals and [...]
Rooted in legacy. Crafted by time.
I have stood here for centuries, watching the seasons move across the slopes of the Jonkershoek Valley. Before roads carried travellers to my gates, before the first cellar walls rose from the soil, there [...]
Celebrate Love with Jonkershoek Rosé this Valentine’s Day
Valentine’s Day is just around the corner, and what better way to celebrate love and romance than with a glass of rosé in hand? Whether you're planning a cozy night in with your partner, [...]
Lanzerac Pinotage Burger – Masterfully created by Executive Chef Stephen Fraser
HANDS-ON TIME: 1 hour (components 24hr) TOTAL TIME: 1 1/2 hours SERVES: 2 Ingredients: 2x180g Wagyu Beef Patties Salt/pepper/braai spice 2x burger buns 4 slices streaky bacon 2-4 slices white cheddar 4-6 tbsp red [...]
