Lay the Table Please, Mrs English

The Mrs. English Collection, an elevated napery range, recently joined Lanzerac’s other distinctive homeware offerings. The Mrs. English Collection invites you to dine with a legacy. Kitty English, the fifth owner of Lanzerac, was a force of nature cloaked in grace. In 1920, she purchased the estate, then known [...]

Lay the Table Please, Mrs English2024-12-20T17:01:11+02:00

‘Tis the Season – Luxury Gifting Ideas with Lanzerac

This festive season, make your gifting selection memorable. Lanzerac’s exclusive retail range at our Tasting Room & Deli, holds something for everyone on your gift list, or simply purchase one of our vouchers online or at the Estate for a truly unique experience for someone special. Thoughtful Gifting Create a [...]

‘Tis the Season – Luxury Gifting Ideas with Lanzerac2024-12-10T12:06:29+02:00

Stephen J Quirke Watercolour Artist

ABOUT THE ARTIST In the mid 80’s, with an MSc Applied Science in his back pocket, Stephen headed to Swakopmund to do vibration analysis on rotating shafts on the local uranium mine. Walking in the town one afternoon with Aura, his wife, he was arrested by a painting in [...]

Stephen J Quirke Watercolour Artist2024-12-02T12:46:34+02:00

Uncorking Tradition with a Sword

Whether you're at a fancy party or a grand event, witnessing sabrage is always a spectacle. But behind the sharp blade and the celebratory pop, lies a story rooted in French military tradition, opulence, and the enduring allure of champagne. Sabrage's origins date back to the Napoleonic era, in [...]

Uncorking Tradition with a Sword2024-11-20T09:33:26+02:00

Lanzerac Pinotage Burger – Masterfully created by Executive Chef Stephen Fraser

HANDS-ON TIME: 1 hour (components 24hr) TOTAL TIME: 1 1/2 hours SERVES: 2 Ingredients: 2x180g Wagyu Beef Patties Salt/pepper/braai spice 2x burger buns 4 slices streaky bacon 2-4 slices white cheddar  4-6 tbsp red pepper romesco sauce (see Component recipe)  1/4 avocado, sliced 6-8 slices tomato 8 -10 leaves of [...]

Lanzerac Pinotage Burger – Masterfully created by Executive Chef Stephen Fraser2024-11-07T12:41:42+02:00

Lanzerac Christmas Lunch

Celebrate Abundantly Reconnect with loved once and create treasured memories as you delight in bursts of traditional flavours, a variety of trimmings and festive desserts, fit for a celebratory feast.  Join us for a sumptuous festive buffet this Christmas on Wednesday, 25 December 2024, at our Manor Kitchen.  Time: [...]

Lanzerac Christmas Lunch2024-10-21T12:45:56+02:00

Stellenbosch Youth Outreach

In support to Stellenbosch Youth Outreach, Lanzerac urge guests at our Manor Kitchen and Taphuis, to donate and make a great impact.  Supporting Children At Risk Since 1997, Youth Outreach is a registered Child- and Youth Care Centre in Stellenbosch, South Africa. Providing a safe haven as well as [...]

Stellenbosch Youth Outreach2024-09-30T13:10:23+02:00

Celebrating 65 Years of Pinotage

“If you want to succeed, you have to listen to yourself, to your own heart, and you have to have the courage to go your own way.” -Robert MondaviEver since that first famous crossing of Pinot Noir and Cinsaut in 1925, Professor Perold embodied the essence of Robert Mondavi’s quote, years [...]

Celebrating 65 Years of Pinotage2024-09-20T10:45:05+02:00

Long Table Dinner

Heritage Day is the iconic celebration of diverse cultures, traditions, and history. Here at Lanzerac, the Grande Dame is synonymous with old-world charm and rich Cape heritage, dating back to 1692 and nestled in the foothills of the idyllic Jonkershoek Valley of Stellenbosch.  This year we invite you to [...]

Long Table Dinner2024-09-05T10:32:55+02:00

A Sauvignon Spring

"Wine is sunlight, held together by water." — Galileo Galilei. Sauvignon Blanc captures the essence of Galileo's words. The first sip is like a crisp September morning, gradually revealing sun-kissed fruits and floral notes as it warms. It is no wonder that Sauvignon Blanc is South Africa's best-selling white [...]

A Sauvignon Spring2024-08-22T13:00:12+02:00
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